Manufacturing Facility

Overview

The SunTree plant is a state of the art processing facility. We have 80,000 sq ft on 16 acres of property. Our 20,000 sq ft fully racked refrigerated cold storage insures proper storage for over 2 million pounds of product. We have a quality control department to insure specifications are met on all orders. Our plant has a HACCP plan in place, a kosher program (OU), an organic program (QAI) and we have continuous third party inspections by both Silliker Labs and The American Institute Of Baking (who awarded us a superior rating!)

Our Equipment includes:

• Oil Roasting
• Dry Roasting
• Sorting/Cleaning tables
• Dicing
• Spray Dynamics Seasoning drums (for value added flavored products)
• Bulk Packing
• Safe Line Metal Detection
• Automated retail packaging equipment that can pack up to 4 truckloads a day (both cello or resealable zipper bags)
• Laser Sorter